This non-GMO, vegan Lecithin, extracted from soy, supports healthy structure and fluidity in cell membranes as well as brain health.
Lecithin is a rich source of the phosphatides found naturally in all cell membranes, including those in the brain. Our lecithin’s phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol content gives cell membranes the raw materials needed to maintain healthy structure, function, fluidity, and signaling ability to keep your brain, and every cell in your body, operating properly.1
Overview
Lecithin’s compounds, called phosphatides, help maintain healthy cell membrane structure and fluidity, which is essential to healthy cellular function. Because of this beneficial attribute, lecithin can promote brain cell health. Our lecithin is made from soy (as opposed to animal-sources) and contains phosphatidylcholine, phosphatidylethanolamine and phosphatidylinositol.
This soy-based vegan lecithin provides phosphatides that support cell membrane structure and brain health.
Lecithin Benefits
Warnings:
Serving Size: 1 heaping tablespoon (approx. 11 g) |
|
|
Amount per serving |
Calories |
50 |
Total Fat |
5 g |
Saturated Fat |
1.5 g |
Total Carbohydrate |
1 g |
Lecithin granules (from deoiled soybean, non-GMO) |
10 g |
Typical values: |
|
Phosphatidylcholine |
2.3 g |
Phosphatidylethanolamine |
2.0 g |
Phosphatidylinositol |
1.4 g |
Other ingredients: tricalcium phosphate. |
تعد "لايف إكستينشن" شركة مختصة في إنتاج المكملات الغذائية التي تساعد على تعزيز الصحة العامة للجسم باستخدام خبرة 40 سنة. تتميز شركة "لايف إكستينشن" في اهتمامها العالي في توفير مكملات غذائية تساعد في الحفاظ على الصحة العامة باستخدام أفضل المكونات وبالتالي المساعدة في عيش حياة أفضل وأكثر صحة ونشاط.