BeeNz - Premium Manuka Honey - UMF 15+

Our UMF15+ New Zealand Manuka Honey tastes and smells divine and contains a moderate level of the unique properties and bioactives that make Manuka honey so special. Ideal for hot drinks, smoothies, cooking and skincare.

• The UMFR grading system appraises natural, markers found in Manuka honey, and assures, purity & quality.
• BeeNZ Manuka Honey UMFR 15+ contains ≥514 mg/kg of MG0.

Velvet Grade Nz Mānuka Honey:
100% certified New Zealand Manuka honey, gently folded for 48 hours to reach velvet grade smoothness, thickness and texture.

Crafted By Kiwis
BeeNZ Manuka Honey is lovingly crafted in the coastal town of Katikati in New Zealand’s Bay of Plenty.

UMF Certified
Independently tested, tested, then re-tested for purity and certified for its Unique Manuka Factor by the UMF Honey Association.

Sustainably Sourced
Built on family values and respect for nature, people and community, we take absolute care in the entire process from hive to jar.

Top tips:

• Use in hot drinks, like Lemon & Ginger Tea.
• Mix a spoonful into probiotic natural yoghurt for a dash of flavor and goodness.
• Add a dollop to your morning smoothie.
• Use a small amount beneath a dressing for wound care.
• Transform a turmeric latte with a dash of sweetness.
• Try mixing with tea tree and geranium essential oil for a face mask.

Manuka Honey Benefits:

• Please note this advice is not meant to cure or diagnose any illnesses and that the research into the medicinal properties of honey is on-going.
• Fights oral bacteria.
• Soothes sore throats.
• Skin and wound care.
• Improve digestive comfort.

Researchers have found that regular consumption of manuka honey may help decrease symptoms of multiple gut symptoms including constipation, diarrhea, and abdominal pain. Although this research is on-going it is encouraging to know that a small amount of honey can provide comfort to such an essential part of our biology.

Honey should not be given to infants under 12 months.
Store at ≤ 20°. Warm to soften. Cool to firm.