

CNP Cream of Rice is a top-quality source of complex carbohydrates, making it an excellent choice for both pre- and post-workout nutrition. It provides essential fuel for performance and supports recovery without adding excessive calories from fats or protein. As a pure carbohydrate-based food, it is highly versatile for those looking to increase their carbohydrate intake efficiently. Additionally, CNP Cream of Rice includes Amylase, a carbohydrate-digesting enzyme, to enhance quick and efficient absorption, ensuring optimal nutrient utilization.
Add one scoop (25g) / two scoops (50g) into a microwaveable bowl. Slowly add and stir in boiling water until desired consistency has been achieved. Allow to cool before consuming.
Storage Conditions: Store in a cool dry place out of the reach of children and pets.
|
Serving Size: 25g (1 scoop) |
||
|
|
Per 100g |
Per 25g Serving |
|
Energy |
1393kJ / 328kcal |
348kJ / 82kcal |
|
Fat |
1.8g |
0.5g |
|
of which saturates |
0.8g |
0.2g |
|
Carbohydrate |
69g |
17g |
|
of which sugars |
0.1g |
0.0g |
|
Protein |
7.3g |
1.8g |
|
Salt |
1.0g |
0.25g |
|
Actives |
Per 25g Serving |
|
Amylase |
22.5mg |
|
Chromium (as Chromium Picolinate) |
10mcg (25% NRV) |
Ingredients: Rice Flour, Flavouring, Salt, Colouring (Caramel Colour - E150c), Sweetener (Sucralose), Amylase, Chromium Picolinate.
Allergens: Produced in a facility that handles milk, egg, soy, gluten, nuts and peanuts.